Food Safety
- 4 Steps to Handling Food Safely / L'hygiène alimentaire
- Best Before Date / Durable Life / Date « meilleur avant » / durée de conservation
- Buffet Busters / Brise-Buffet
- Food handling
- Food Recalls / Allergy Alerts
- Food Safety Facts on Flooding / Faits concernant la salubrité des aliments : L'inondation
- Food Safety for Families: How's your Food Safety Savvy?
- Food Safety Newsletter
- Keeping Food Safe during a Power Failure
- Raw Milk: Questions and Answers
- Reduce the Risk of Foodborne Illness
- Safe Handling of Fresh Herbs / Manipulation sans danger des herbes fraîches
- Safe Handling of Leafy Greens / Manipulation sans danger des légumes-feuilles
- Safe Handling of Melons / Manipulation sans danger des melons
- Safe Handling of Mushrooms / Manipulation sans danger des champignons
- Safe Handling of Tomatoes / Manipulation sans danger des tomates
- Street Food Vending Cart Operator's Guide / Chariot mobile de vente d'aliments-Guide de l'exploitant
- Summer Fun & Food Safety
- The Facts about Raw Milk
Other links to food safety information:
- Canadian Food Inspection Agency
- Food Safety Network
- Health Protection and Promotion Act, R.R.O. 1990, Regulation 562 FOOD PREMISES
- Ministry of Health and Long-term Care
- SafeCanada.ca
- Service Ontario e-laws / Lois-en-ligne
Last update: May 29, 2009